Posts Tagged ‘Zion National Park’

The idea for this trip came thirteen years ago when I bought the book entitled The Blues Highway: A Travel and Music Book by Richard Knight.

But then, as we were on the point of booking the trip, Hurricane Katrina battered New Orleans, the planned starting point for the trip. We resolved then that we would wait to do it when life in the city had returned to some semblance of normality.

In 2012, we did finally embark on a road trip, but in a very different part of the country – the National Parks of the South West, covering the states of Utah, Colorado, Arizona and New Mexico.

Setting off from Las Vegas, our expedition took in Zion National Park, Bryce Canyon, Lake Powell, Monument Valley, Arches National Park and the Grand Canyon, followed by a sizeable detour through New Mexico, visiting Santa Fe, Albuquerque and iconic locations on Route 66 such as Winslow, Arizona (“Standin’ on a Corner”) and Gallup, New Mexico before returning to Vegas.

Numerous trips to San Francisco, Tahoe, Vegas as well as the North East (of the U.S, not England!) followed, as the Southern states, other than Florida, failed to seduce us sufficiently into venturing in their direction. Maybe their racist past (and present), Christian fundamentalism and gun culture all have had something to do with it. Moreover, the scene from Easy Rider where the main protagonists get short shrift in a southern diner still haunts me, and the song by Folkestone band, the Transients, entitled They Don’t Like Hippies in Baton Rouge, only serves to exacerbate the anxiety.

But now, with mid-term elections looming and the divisions in America widening, we have chosen this moment to plunge ourselves into the belly of Trumpsylvania, though a Californian friend’s recent assertion that we were essentially visiting “blue cities in red states” is a comforting and far from innacurate one.

So what is the attraction of this particular itinerary that has stubbornly refused to disappear from our vacation radar?

The Blues Highway, essentially Highway 61, runs, for the most part alongside the mighty Mississippi, from New Orleans  to Chicago and traces the migration of many African Americans from the Deep South to the Northern cities following the Civil War and Reconstruction.

Equally, it charts (sic) the development of the major music genres for which we are so much indebted to the United States for, principally the blues and gospel (Mississippi delta, Memphis, St Louis and Chicago), but also jazz (New Orleans), cajun and zydeco (Lafayette), country (Nashville) and soul (Memphis again, and not forgetting Elvis!).

After an initial overnight stay in Newark, New Jersey (flights from the UK being so much cheaper), we fly to the “Big Easy” for four nights before hitting the road with single overnight stays in Lafayette, Vicksburg and Clarksdale. A three night residence in Memphis follows before we head east to Nashville for four nights, arriving on the eve of my birthday.

From “Music City” we cross country back to the main road for three nights in St Louis, followed by a night in Peoria before arriving in the “Windy City” for another four nights, when we are hoping to be joined for a couple of nights by friends from San Francisco. Two nights in New York City conclude the trip before we catch our return flight from Newark.

The trip has the added bonus of introducing us to seven new states – Louisiana, Mississippi, Tennessee, Missouri and Illinois with brief detours through Kentucky and Arkansas. The prospect of experiencing new cultures, historic tours and spectacular scenery is, of course, exciting, but it is the music that is the driving force of the trip. Clubs, bars, museums and street musicians will, therefore, be the major focus of the next three weeks.

And we must not forget the other star of the show – the road itself.

Little thrills the blood more than the thought of exploring this amazing country by car with the radio blaring out the music style that reflects the landscape you are travelling through at the time. I am sure it will reveal some entertaining adventures as this blog grows over the coming weeks.

So let’s get on with the show!

See y’all later!



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Bryce Canyon had been one of the expected highlights of our trip and it did not disappoint. As I stated in an earlier post, it is neither my intention, nor in my gift in the time available, to attempt to describe the wondrous sights we have been witnessing. I hope the photographs, with a modicum of accompanying comment, will convey something of the splendour of each place.

The day began unpromisingly when we turned right out of the motel and started to drive down the US-89N, only to discover, thankfully after just a couple of miles, that we should have taken the US-89S. So less than ten minutes after we first left the motel we were passing it again on the road to Bryce.

Our impromptu guide from the Bear’s Paw Fishing Resort on the previous day had advised us not to ignore the modest delights of Red Canyon en route. In fact, we spent nearly two hours there, hiking among the relatively gentle rock formations.

Having avoided the roadside deer, that were infinitely better behaved than the sheep had been the day before, we arrived at the Bryce Canyon Visitor Center in time for lunch. We collected our park guide and trail maps and drove to Bryce Canyon Lodge. Although we would have been content with a sandwich (honestly), our only option was to eat in the formal dining room (where they sold wine!).

With some strenuous walking ahead of us, we probably ate more than was good for us – although, in retrospect, the large lunch may have given us exactly the energy we needed for the work ahead. My tasty bison burger did lay heavy for a time but dealt no lasting damage.

After a short detour to Sheep Point we moved onto Bryce Point, the furthest viewing spot in the park. From there we drove back to Inspiration Point, where we took in the astonishing views from three different elevations, the highest being a short but crippling hike (but worth it).

We decided to take the Rim Trail from here to Sunset Point, the most popular viewing spot in the park, and the one that adorns millions of postcards and posters worldwide, a two and a half mile round trip on foot. This stretch of the rim was scheduled to take around thirty minutes, but could have taken many hours as, every few yards, we stopped to discuss the resemblance of single and groups of rocks to other, more familiar, objects – “there’s a castle and that one looks like a monkey, and that series over there looks like a row of houses”.

On arriving at Sunset Point we looked longingly at those people walking along the floor of the canyon amongst the weird, wonderful 200 million year old  rock formations, called hoodoos, and resolved that, despite having hiked around four miles already, and still suffering slightly from a heavy lunch, we could not leave the park without doing it also.

The Navajo Loop Trail” was only 1.3 miles long, and although half of that was descending into the bottom of the canyon, the other half was climbing back up again! A little over half a mile is a trifle, you might think, but given the steepness and the extreme heat, it was a monumental (no pun intended) challenge.

The route also enabled us to encounter some of the park’s most famous sights, notably “Wall Street”, “Two Bridges” and “Thor’s Hammer”.

We had taken the clockwise route as recommended at the top of the trail, and although it may not have felt like it as we struggled up the last gruelling incline, we had made the right choice.

As we “high-fived” at the top of the trail, I pondered whether I had ever done anything else for which I had been more thankful, or of which I had been more proud of myself. It was a deeply rewarding experience. And Bryce Canyon had eclipsed Zion National Park from the top of my favourite places.

But of course we still had the return leg of the Rim Trail to do to get back to the car parked at Inspiration Point, around 1.2 miles with some tough uphill sections. At the risk of cramping up, we wasted no time, other than to refill our water bottles, in setting off on our last hike of a long, arduous but enjoyable day. Before leaving the park we rewarded ourselves by buying the largest ice creams we had ever eaten.

Even the annoyance of having to go down to reception twice to collect the cups and coffee that the maid had omitted to replace in the morning, could not detract from our satisfaction.

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This road diary is primarily about just that – the road. Although, in one sense, the purpose of the road is merely to link one natural wonder after another, it is that act of movement, through time and space, and the sights, sounds and adventures that inhabit them, that is the focus of these articles.

So I will not be exclaiming at length about the extraordinary parks and canyons that we are visiting. In fact, I don’t really have the words, or at least the time to find the right words, to describe some of the most beautiful spots on earth, let alone the United States.

Moreover, I hope that the photographs that will increasingly feature in these pieces will speak more eloquently than ever I can.

Hurricane, Utah, whose culinary delights I have already commented upon, was our base for Zion National Park, which we visited on our second full day. It is not as close as funkier Springdale, effectively the gateway to the park, but still convenient and much cheaper.

Our trip to Zion was prefaced by a sumptuous breakfast in Bear Bites, actually room 116 in the Travelodge, one in which it might have been difficult to swing a kitten, let alone a fully grown cat. Here we banqueted on toast, juice and coffee – we hadn’t the confidence to negotiate the waffle machine – with an assortment of non-English speaking residents.

One mature German couple sat down next to us with four slices of toast. The woman then produced a carrier bag containing a whole cucumber and half a green pepper – complete with seeds – which she cut up and scraped onto the toast.  No accounting for taste.

As we were packing the car, two surprisingly beardless, but not bandana-less, bikers were lovingly tending to their Harleys before setting off on the next leg of their own road trip.

In the short drive to Zion we passed Doggy Dudes Pet Care. Oh to have had a pooch in tow at that point.

On arrival at the entrance to Zion we purchased an annual pass for all US national parks for the phenomenally low price of $80 (total), representing a huge saving even by the end of this trip. Had I been a few years older it would have been $10! British visitor attractions please take note.

We parked at the visitor centre and took the shuttle to the furthermost point of the park, the Temple of Sinawava, and worked our way back, hiking several trails, including Riverside, Weeping Rock, the Lower Emerald Pool and the Pa’rus Trail in near hundred degree heat.

Zion is not dissimilar to Yosemite in that it contains awe inspiring cliffs and rocks, lush vegetation, and flowing rivers and waterfalls (though the latter were not much in evidence today). In fact, I preferred it to Yosemite, proclaiming it the loveliest place I had ever seen. I was to change that judgement more than once over the next week.

We called at Springdale on our return to the motel and found it an urbane and attractive town.  Were we to visit again this would be our base. We could not resist the Bumbleberry Inn where we rewarded ourselves for our strenuous walking all day with a slice of the “famous” (how is everything “famous” or even “world famous” in America?) bumbleberry pie. It might not truly be famous but it was delicious. Apparently, they grow on giggle bushes, which is pretty cute.

The gourmet evening was completed by a Domino’s pizza and wedges back in Hurricane – across the road from the infamous Barista’s – washed down by beer from the local gas station. Wine remained out of the question.

The road to Panguitch, Utah beckoned the next morning, where the story will continue.

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We had been warned that high quality dining options were severely limited in Hurricane, Utah. Moreover, it was likely to prove difficult to obtain an alcoholic drink – beer possibly, but certainly not wine.

And those warnings were sadly endorsed over the next few evenings.

It all began when we went out to dinner on our first night. Having consulted TripAdvisor and selected its number one restaurant, a pizzeria in a cinema complex around a mile away, we were feeling optimistic. Armed with the respective street numbers we set off in our search for the cinema.

We found this easily enough – but no sign of any pizza restaurant. We walked a little further and then around the whole area, all to no avail. It was only when we returned to the motel and read the fulsome TripAdvisor reviews a little more carefully, that we discovered that it was only a mobile street wagon that set up stall during daylight hours (and even then not on a Wednesday)!

We headed off back in the direction of the motel, only mildly disappointed because we had spotted an attractive looking restaurant called Barista’s on the way down. And by the time we had been sat at our table and started to read the hundreds of  alleged customer testimonials claiming that the pizza and ice cream, along with many other items on the menu, were the best on the planet, we had struck lucky in adversity.

I like to think that I am reasonably streetwise, and do not often get hoodwinked by confidence tricks (I’ve conveniently forgotten the guy on Fisherman’s Wharf in San Francisco who screwed ten bucks out for me for “cleaning” my boots), but this proved to be one of my dumbest moves.

The teenage waitress in shorts who clearly wanted to be anywhere else took our drink order. Conscious already that wine was out of the question, we asked what beer they had. With a huge sigh the girl said “St. Pauli” in a “take it or leave it” manner, so St. Pauli it had to be. Now, although I didn’t articulate it immediately, I was familiar with this German brew and suspected that it might be non-alcoholic. After the girl had yanked the bottles out of the fridge and slapped them down on the table, and we had taken our first sips (it was too unpleasant to gulp), we knew it.

The food, whilst not inedible, also fell way short of the absurd praise scrawled over every inch of wall space (the staff must have had great fun fabricating that piece of fiction). My miniscule portion of fish and chips was delivered in a cereal bowl and Janet’s enchiladas came with no accompaniment whatsoever – not a hint of beans, rice or sour cream. The “service” remained surly and peremptory. Indeed, I think it might have been the first time I had eaten in America without being asked continually during the meal by the server whether the food was acceptable.

To add insult to injury, on reading both TripAdvisor and Yelp reviews back in the motel, we read a lengthy litany of furious, even vicious comments about the food, beer and staff attitude. And yet it had looked so appealing from outside. The words book, judge and cover sprung to mind.

We consoled ourselves by purchasing  a six pack of beer in the local gas station, though even this was of low strength (Bud Light, Coors Light and the like).

This was not, however, why I got to sleep so easily that night. I can thank the account of Joseph Smith’s revelation in the Book Of Mormon for that.

Having exhausted the full extent of Hurricane’s gourmet offerings on that first evening, we played safe on the following night by buying in a Domino’s pizza, washed down again by insipid beer.

We were no more successful in hunting down a bottle of wine to have with our evening meal on the following two nights in Panguitch. Raids on assorted supermarkets and gas stations proved equally futile. Only the dining room in the lodge at Bryce Canyon proffered a wine list, but, of course, that was at lunchtime and we were about to embark upon a prodigious hiking expedition that afternoon.

Whilst our stay in Utah was, in all other respects, wonderful, with visits to Zion and Bryce Canyon National Parks, Cedar Breaks National Monument, Red Canyon and Pink Coral Sand Dunes Park, our first swing into Arizona meant one thing above all other. No, not Lake Powell or the Grand Canyon but an opportunity to partake of one of the most civilised pursuits available to humankind – consuming a glass of wine.

Having got that off my chest, it is time to return to the true hero of this diary – the road.

And the journey between Hurricane and Panguitch had some interesting moments.

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Firstly, apologies to Brigham Young for the deliberate misquote, but it seemed as apt a title as any for the drive from Las Vegas to Hurricane, Utah where we were to spend the first two nights of our road trip.

It got off to an electrifying start …………………….. with a lie-in and a spa bath. Making the most our deluxe room in Mandalay Bay, I was also able to complete the first post of my road trip blog.

We checked out at the latest possible time and collected the car from valet parking, when the guy who delivered it to us unaccountably disappeared before I was able to make his day by dispensing my customary $2 gratuity. Within a couple of minutes we were on the I-15 north in the direction of Salt Lake City (401 miles). It was already very warm and sunny, with temperatures forecast to tickle 100.

Locating a country music station on the car radio proved more difficult than anticipated, and after rejecting around 20 stations, spewing out everything from hip hop to power ballads, the comforting tones of Kenny Chesney took over. We had landed on 955 FM Vegas Country KWNR and life was good.

The landscape quickly gave the impression that a race of furious giants had ripped up and stamped upon it at some time in the distant past, leaving a jumble of cliffs, hillocks and mounds of varying sizes and colours.

We passed through the Moapa Indian Reservation and alongside the Valley of Fire State Park and Lake Mead National Recreation Area before arriving, 85 miles and 70 minutes after setting off, at the town of Mesquite, Nevada.

We cruised through the main street in search of a suitable lunchtime dining option. The signs were gloomy until we spotted Peggy Sue’s 50s Style Family Diner.  Dave Gorman, the English comedian, whose book Unchained America recounted his mission to cross the USA “from sea to shining sea” without paying even a cent to “the man”, would have been proud of us. This was the sort of place you should eat at on the classic road trip.

And Peggy Sue’s was indeed a classic. We were greeted with Laurel and Hardy on the TV at the end of the restaurant and Roy Orbison on the jukebox. The walls were liberally adorned with photographs of movie stars (Marilyn Monroe and James Dean amongst them) and Elvis (obviously), US flags (equally naturally), 45rpm discs, vintage Coca-Cola bottles and metal advertisement signs.

In addition to the customary condiment containers, and in the unlikely event that conversation should slacken in the few short minutes before your order arrived, each table had a series of books on it by Ben Goode, amongst which were  How to Cope when you are surrounded by IDIOTS…….Or if you are one, How to Share a Bad Attitude and The Fine Art of Worrying. They, and many others, could be purchased at the till for a measly $7.99 each.

The waitress was loud (in a good way), enthusiastic and attentive, which set me wondering, not for the first time, why her British counterpart invariably demonstrated the opposite characteristics. And then it occurred to me – why not sack all restaurant waiting staff in the UK and replace them with the London 2012 Games Makers? Moreover, they could work for free – there’s one you hadn’t thought of, Mr Cameron. In fact, the idea could be replicated in other industries.

Shortly after we resumed our journey, we were joined by the Virgin River which wended its muddy way through the steep cliffs on either side.

It is often said that beautiful American roads are too often scarred by huge, garish billboards, but, advertisements for fast food joints, motels and politicians aside,  the prize for the daftest sign today must have been the one that advised us to “Watch for Rocks” The entire landscape comprised rocks of various shades of red, orange and brown!

As we entered Utah where, according to the welcome sign on the state line, our life was about to be “elevated”, we lost an hour (moving from Pacific to Mountain time) but gained a degree (it was 99 now).

We stopped for coffee in St. George, an attractive and civilised town with two bookshops (always a good sign for me) and many public art works, including lovely bronze statues scattered around the main square where gleeful children  froliced through water features.

St. George is home to the dazzlingly white Mormon Temple , the only Latter Day Saints temple completed during Brigham Young’s lifetime, giving it a special place in the Mormon world. We decided not to visit, partly on the advice of our guidebook which advised that non-Mormons were not permitted to enter, but also that any caller to the adjoining visitor center was as likely to leave on a two year mission to Mozambique as be sold a guidebook.

Besides, this particular pasty-faced Brit would rather escape the heavy hundred degree heat for the comfort of the air conditioning in the car.

We left I-15 at junction 9 and took the road leading to Zion National Park. After nine miles we arrived at the Travelodge in Hurricane where we would be staying for the next two nights.

Our unusual dining experiences there will have to wait for the next article.

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“Road Trip” – is there another phrase that better exemplifies the heart of the American experience? Apple pie perhaps? Have a nice day? Manifest destiny? No, none of those come close to capturing the same sense of freedom and adventure that is synonymous with the American Dream.

Well, dear reader, as you are a valued friend, I am inviting you to join my wife and I on our very own road trip of the American southwest over the next three weeks. Come with us as we criss-cross five states (Nevada, Utah, Colorado, Arizona and New Mexico) and three time zones.

We’ll hear the siren song  of the slots in Vegas casinos, listen to the mournful wail of country music radio as we glide the endless highways, and gasp at massive, multi-coloured incisions in the earth’s surface.

We’ll meet peoples from the rich diversity of American culture, including Mormons and Native Americans.

We’ll take juddering jeep trips with Indian guides into the heart of their reservation where we will purchase Navajo and Zuni jewellery.

We’ll stand at the only point on the North American continent where four states intersect, and have our photo taken like the dutiful tourists (I prefer the word travellers) we are.

We’ll eat at authentic cantinas and  tacquerias and sleep in beds where once slumbered the the Hollywood stars of yesteryear.

We’ll even find ourselves standing on a corner in Winslow, Arizona, waiting, or at least I will, for a girl in a flat bed Ford to slow down and take a look at me.

The itinerary?

I write this in our hotel (Mandalay Bay) room where we spent last night after a tortuous 15 hours on a Virgin Atlantic plane and equally frustrating wait in line for the car hire. But a fine meal and live swing band in The House of Blues, followed by a solid night’s sleep, has us ready for the road this morning.

Today we drive to Hurricane, Utah for two nights, the base for our exploration of Zion National Park. We then move on to Panguitch, Utah, close to Bryce Canyon for a further two nights. Staying at Page, Arizona for another two nights will enable us to visit Lake Powell and Glen and Antelope Canyons.

The highlight will be our trip to Monument Valley in the heart of the Navajo Nation, iconic location of so many westerns directed by John Ford and starring John Wayne.  A stay in Kayenta, Arizona that night will predate two nights in Moab, Utah, our base for Arches and Canyonlands national parks.

On the premise that we will be “red rocked out” by then, and that our hiking boots might have earned a rest, we will wind down a little at this roughly mid point. The sightseeing will become more leisurely as we move on to Durango, Colorado and then into New Mexico for stays in Santa Fe (two nights), Albuquerque and Gallup before driving Route 66 to Flagstaff, Arizona.

A two night stop there in which we will “pop over” to Sedona and the long drive back to Vegas, sixteen days after we left it, for the final four nights, the second of which will be my sixtieth birthday.

The rigours of the road will dictate whether we might take short detours to Los Alamos, New Mexico and the Mesa Verde National Monument.

Sounds fun?

So jump in the back seat of the car, tip your hat over your face, but not before grabbing a couple of Buds (or rather Sierra Nevada or Anchor Steam beers), kick off your cowboy boots, sing along to Hank Williams and Toby Keith, and enjoy the ride. It’ll be a blast!

Time to head out on the highway.

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